Si Shen Tang Four Herbs Soup (四神汤) by Ping Min Medical Hall – Traditional Herbal Remedy for Health

What is Si Shen Tang 四神汤? 
Si Shen Tang (or Four Herbs Soup) helps to strengthen the spleen and digestive system, calms the nerves and improve poor appetite. 

Who is Si Shen Tang 四神汤 for? 
Si Shen Tang is suitable for all ages, even children. 

What is in your Si Shen Tang 四神汤?
   Weight: 175g 
   Serving for 4-5 pax

Why is your Si Shen Tang 四神汤 special? 
1. Our Herbs 
Our Si Shen Tang uses premium quality herbs, which includes: Gorgon 芡实, Chinese Yam 山药, Poria 茯苓, Red Dates 红枣, Lotus Seeds 莲子. It is freshly packed daily with no preservatives are added, ensuring the purest and most natural flavours. Our signature Chinese yam (山药) comes directly from Henan (河南), and we cut it in-house to ensure the finest quality for our customers.

2. Our Treatment
Without preservatives, each batch is carefully treated with heat before packing, maintaining its natural freshness and prevents pest. To preserve their freshness, please keep refrigerated.

3. Our Taste 
With quality and fresh herbs, our Si Shen Tang taste ideal for regular consumption. Neither too bitter nor overpowering, and most importantly, not sour due to the preservatives. 

How to Cook?
1) Blanch 300-400g pork ribs or chicken feet in boiling water for about 3 minutes. Remove and set aside.
2) Rinse all the herbs ingredient, add them & pork ribs into a pot of 1.5litre of water and bring them to boil. Simmer for 1h30min.

**For the meat portion, you can replace them with other choice of meats or parts.
For vegetarians, you can leave out the meat, or replace with tofu and mushrooms.

How to store? 
To preserve their freshness, please keep refrigerated.